Dr. Rosemary Isoto is a lecturer in the Department of Agribusiness and Natural Resource Economics (DANRE) at Makerere University, Kampala, Uganda. Before joining DANRE, she was a Post-doctoral fellow at Tufts Friedman School of Nutrition Science and Policy in Boston. She received her PhD from The Ohio State University in the Department of Agricultural, Environmental and Development Economics. Dr. Isoto’s main research focuses on interlinkages between agricultural productivity, food and nutrition security, and gender. Dr. Isoto has also done research on provision of extension services in a decentralized setting, agricultural financing, landfills and environmental issues among others. She applies a lot of econometric modelling and approaches in data analysis and her overall research areas. She has wide knowledge on different models of credit provision in Uganda based on her own research and teaching of agricultural and agribusiness finance. She has also published extensively in journal such as finance review, food security, development studies among others.